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Table 2 Association of TyG index with all-cause and cardiovascular mortality

From: The triglyceride glucose index was U-shape associated with all-cause mortality in population with cardiovascular diseases

 

Cases

N

Model 1

Model 2

Model 3

 h (95% CI)

P

HR (95% CI)

P

HR (95% CI)

P

All causes

        

Q1

192

518

1.33 [1.09, 1.62]

0.005

1.26 [1.04, 1.54]

0.021

1.40 [1.13, 1.74]

0.002

Q2

200

518

1.07 [0.87, 1.30]

0.532

0.99 [0.81, 1.21]

0.940

1.06 [0.86, 1.30]

0.579

Q3

194

518

Ref

-

Ref

-

Ref

-

Q4

205

518

1.14 [0.94, 1.39]

0.196

1.23 [1.01, 1.50]

0.037

1.08 [0.88, 1.32]

0.475

Continuous

791

2072

1.00 [0.90, 1.11]

0.943

1.13 [1.01, 1.27]

0.032

1.03 [0.89, 1.18]

0.724

Cardiovascular

        

Q1

38

194

1.18 [0.78, 1.78]

0.444

1.15 [0.76, 1.75]

0.508

1.10 [0.70, 1.72]

0.684

Q2

41

199

0.81 [0.53, 1.23]

0.323

0.81 [0.53, 1.24]

0.334

0.85 [0.55, 1.31]

0.462

Q3

50

191

Ref

-

Ref

-

Ref

-

Q4

55

204

1.04 [0.71, 1.53]

0.841

1.07 [0.72, 1.57]

0.742

1.09 [0.72, 1.66]

0.683

Continuous

184

788

1.02 [0.83, 1.26]

0.821

1.06 [0.86, 1.31]

0.581

1.08 [0.84, 1.40]

0.556

  1. Model1: not adjusted
  2. Model2: adjusted for gender and age
  3. Model3: adjusted for gender, age, race, education, BMI, smoking, drinking, activity, hypertension, diabetes, LDL and HDL.
  4. HR, hazard ratio; CI, confidence interval