| |
fhMetS (n = 78)
|
Control group (n = 12)
|
P
|
|---|
|
TC (mmol/L)
|
5.46 (2.21–6.08)
|
4.69 (1.27–5.55)
|
< 0.030
|
|
LDL-C (mmol/L)
|
3.28 (2.68–3.95)
|
2.90 (2.39–3.07)
|
< 0.032
|
|
HDL-C (mmol/L)
|
1.46 (1.17–1.51)
|
1.51 (1.16–1.65)
|
0.976
|
|
nonHDL-C (mmol/L)
|
3.74 (3.30–4.63)
|
3.25 (2.64–3.70)
|
< 0.016
|
|
TG (mmol/L)
|
1.03 (0.75–1.63)
|
0.77 (0.61–1.31)
|
0.339
|
|
Fasting glucose (mmol/L)
|
4.51 (4.29–4.73)
|
4.81 (4.54–5.01)
|
< 0.042
|
|
Fasting insulin (μU/ml)
|
6.2 (4.3–8.3)
|
5.9 (5.1–8.2)
|
0.871
|
|
HOMA-IR
|
1.24 (0.82–1.83)
|
1.27 (1.01–1.94)
|
0.748
|
|
HbA1c (%)
|
5.5 (5.3–5.7)
|
5.5 (5.3–5.5)
|
0.268
|
- TC- total cholesterol, LDL-C low- density lipoprotein cholesterol, HDL-C- high- density lipoprotein cholesterol, TG- triglyceride, HbA1c-glycated hemoglobin A1c.
