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Table 1 Comparison of characteristics, blood samples and echocardiographic findings

From: Epicardial adipose tissue thickness and plasma homocysteine in patients with metabolic syndrome and normal coronary arteries

 

Metabolic syndrome group (n = 75)

Control group (n = 75)

P value

Age, years

59.6 ± 14.0

57.0 ± 15.2

NS

Gender, male/female, numbers (%)

28/47 (37.3/62.7)

32/43 (42.7/57.3)

NS

Hypertension, numbers (%)

22 (29.3)

14 (18.7)

NS

Height, cm

165.3 ± 8.5

164.9 ± 6.8

NS

Weight, kg

79.2 ± 10.3

73.5 ± 11.1

0.001

Body mass index, kg/m2

29.0 ± 3.6

27.1 ± 3.8

<0.001

Waist circumference, cm

93.8 ± 7.9

89.0 ± 9.6

<0.001

Central obesity criterion, numbers (%)

75 (100)

50 (66.7)

<0.001

Fasting plasma glucose, mg/dL

101.5 ± 12.1

99.5 ± 11.1

NS

Total cholesterol, mg/dL

191.4 ± 47.0

184.1 ± 43.5

NS

HDL cholesterol, mg/dL

40.4 ± 8.1

48.2 ± 11.1

<0.001

LDL cholesterol, mg/dL

116.5 ± 41.1

112.2 ± 38.1

NS

Trygliceride, mg/dL

172.4 ± 63.2

119.0 ± 53.0

<0.001

Systolic blood pressure, mmHg

128.5 ± 8.7

124.0 ± 10.7

0.001

Diastolic blood pressure, mmHg

80.9 ± 8.5

78.5 ± 7.1

0.021

Smokers, numbers (%)

18 (24)

23 (30.7)

NS

EAT thickness, mm

5.8 ± 1.9

4.3 ± 1.6

<0.001

Plasma homocysteine level, μmol/L

21.6 ± 6.1

15.1 ± 5.8

<0.001

Ventricular septum thickness, mm

11.5 ± 1.9

11.3 ± 1.6

NS

Posterior wall thickness, mm

10.6 ± 1.7

10.6 ± 1.5

NS

Left ventricular mass, g

185.4 ± 58.0

174.5 ± 46.9

NS

Left atrial diameter, mm

35.4 ± 5.2

35.3 ± 4.4

NS

  1. Data are expressed as mean ± standard deviation or numbers (percentages). EAT = epicardial adipose tissue, NS = not significant.