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Figure 5 | Diabetology & Metabolic Syndrome

Figure 5

From: Curcumin improves expression of SCF/c-kit through attenuating oxidative stress and NF-κB activation in gastric tissues of diabetic gastroparesis rats

Figure 5

Effect of curcumin on I-κB and NF-κB. (A) the bar graph was clear reflection of the level of I-κB and NF-κB among four groups. (B) the level of I-κB/GAPDH was decreased in Group II,but increased by curcumin. I: Group I=normal control rats (n=10); II: Group II=diabetic control rats (n=10); III: Group III=diabetic + curcumin treated rats (n=10); IV: Group IV=normal + curcumin treated rats (n=10). All values are expressed as the mean ± SD.*p<0.01 (compared to Group I), # p <0.01 (compared to Group II), Δp >0.05 (compared to Group I).

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Diabetology & Metabolic Syndrome

ISSN: 1758-5996

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