Variables | Controls (N = 20) | Type 2 Diabetics (N = 27) | p value |
---|---|---|---|
Age, years | 60.1 ± 14.3 | 55.9 ± 10.0 | 0.24 |
Men/women, n | 8/12 | 18/9 | 0.07 |
Body mass index, kg/m2 | 22.1 ± 3.7 | 22.8 ± 2.6 | 0.46 |
Fasting glucose, mmol/L | 5.41 ± 0.79 | 9.13 ± 3.66 | < 0.0001** |
HbA1c, % | 5.0 ± 0.4 | 7.6 ± 1.3 | < 0.0001** |
Total cholesterol, mmol/L | 5.54 ± 1.10 | 5.28 ± 0.96 | 0.48 |
Triglyceride, mmol/L | 1.04 (0.84-1.45) | 2.11 (1.93-2.34) | 0.13 |
HDL cholesterol, mmol/L | 1.76 ± 0.41 | 1.40 ± 0.38 | 0.006** |
Albumin, μmol/L | 629 ± 27 | 605 ± 44 | 0.07 |
ChE, U/L | 319 ± 73 | 360 ± 74 | 0.07 |
Aspirin esterase (nmol/mL/min) | 39.2 (32.5-48.7) | 41.6 (37.1-46.5) | 0.66 |