Figure 2From: Effects of long-term reducing gastroplasty roux-y on body weight and clinical metabolic comorbidities in a bariatric surgery service of a university hospitalAssessment of body weight (A) and BMI (B) prior to surgery, on the day of surgery and after the procedure. ANOVA for repeated measure with post hoc Bonferroni and significance level 0.05 where: a = p <0.05 vs. weight preoperatively and b = p <0.05 vs. weight the day of surgery.Back to article page