Table 3 Statistical comparison between all studied parameters in the heart tissues.
Parameter | Group I (n = 30) | Group II (n = 30) | P |
|---|---|---|---|
MDA (nmol/g wet tissue) | 29.38 ± 4.75 | 48. 99 ± 4.40 | P <0.05* |
Protein carbonyl (nmol/g wet tissue) | 18.4 ± 1.95 | 22.86 ± 2.95 | P <0.05* |
GSH (mg/g/g wet tissue) | 90.54 ± 5.59 | 98.2 ± 3.67 | P <0.05* |
GST (μmol/g wet tissue) | 289.6 ± 16.95 | 261.158 ± 62.09 | P <0.05* |
GPx (IU/g wet tissue) | 26.1 ± 2.06 | 20.9 ± 2.06 | P <0.05* |
CAT (μmol H2O2 consumed/mg protein/min) | 591.8 ± 4.75 | 586.5 ± 9.5 | P >0.05 |
PON 1 (U/mg protein/min) | 188.54 ± 58.62 | 115.74 ± 30.26 | P <0.05* |