Control Group (n = 11) | p | Bariatric Surgery Group (n = 21) | P | p | ||||
---|---|---|---|---|---|---|---|---|
Variables | Avaliation 1 | Avaliation 2 | Pre-BS | Post-BS | PreBS | PostBS | ||
TC | 195.36 ± 23.34 | 194.00 ± 21.52 | ns | 202.90 ± 34.57 | 125.62 ± 24.15 | **** | ns | **** |
LDL | 116.00 ± 35.92 | 121.18 ± 23.97 | ns | 131.00 ± 27.15 | 95.14 ± 20.36 | **** | ns | ** |
HDL | 41.45 ± 6.95 | 44.18 ± 6.72 | ns | 44.59 ± 15.74 | 53.30 ± 7.74 | * | ns | ** |
TG | 125.55 ± 42.22 | 124.82 ± 42.03 | ns | 164.57 ± 73.24 | 89.95 ± 25.33 | **** | ns | ** |
Blood glucose | 92.82 ± 8.06 | 104.27 ± 6.86 | ns | 105.7 ± 14.36 | 85.76 ± 8.42 | *** | ns | *** |