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Table 2 Partial correlations between 25(OH)D and metabolic traits in all subjects

From: 25-hydroxyvitamin D levels are inversely related to metabolic syndrome risk profile in northern Chinese subjects without vitamin D supplementation

Variables

Adjusted 1

Adjusted 2

r

P

r

P

MetS score

− 0.250

 < 0.001

− 0.227

0.001

BMI

− 0.122

0.083

− 

− 

Wt

− 0.157

0.025

− 0.109

0.121

WC

− 0.160

0.022

0.107

0.128

SBP

− 0.091

0.195

− 0.028

0.691

DBP

− 0.179

0.010

− 0.134

0.057

TCa

− 0.136

0.053

− 0.130

0.064

TGa

− 0.151

0.031

− 0.114

0.106

HDL-C

0.003

0.971

0.064

0.364

FBG

− 0.224

0.001

− 0.204

0.003

TyG

− 0.186

0.008

− 0.149

0.034

VAIa

− 0.123

0.079

− 0.076

0.283

LAPa

− 0.171

0.015

− 0.116

0.100

MetS-IRa

− 0.117

0.096

− 0.012

0.864

TG/HDL-Ca

− 0.117

0.097

− 0.069

0.331

PTHa

− 0.145

0.040

− 0.130

0.069

  1. Adjusted 1 was analyzed after controlling for sex and age
  2. Adjusted 2 was analyzed after controlling sex, age and BMI
  3. Values were in bold when P < 0.05
  4. aSkewed distributions including 25(OH)D were logarithmically transformed