Table 4 Numeric and percentage distribution of the participants regarding changes in daily routine during COVID-19 pandemic (n = 1633)
Total | Type 1 diabetes | Type 2 diabetes | Other types | P value* | |||||
|---|---|---|---|---|---|---|---|---|---|
n = 1633 | % | n = 805 | % | n = 628 | % | n = 200 | % | ||
Social distancing | < 0.0001 | ||||||||
Leaving home for healthcare only | 362 | 22.2 | 181 | 22.6 | 143 | 23.0 | 38 | 21.5 | |
Leaving home to go to supermarket and drugstore only | 728 | 44.6 | 356 | 44.5 | 290 | 46.6 | 82 | 46.3 | |
Leaving home to work, with little decrease in social contact | 457 | 28,0 | 244 | 30.5 | 162 | 26.0 | 51 | 28.8 | |
Done nothing at all, leading a normal life | 52 | 3.2 | 19 | 2.4 | 27 | 4.3 | 6 | 3.4 | |
Did no answer | 34 | 2.1 | 5 | 0.6 | 6 | 1.0 | 23 | 11.0 | |
Changes in diabetes control during the pandemic | < 0.0001 | ||||||||
Diabetes control remained the same | 707 | 43.0 | 278 | 34.5 | 348 | 55.4 | 81 | 40.5 | |
Diabetes control worsened a bit | 435 | 26.6 | 244 | 30.3 | 141 | 22.5 | 50 | 25.0 | |
Diabetes control worsened a lot | 184 | 11.3 | 98 | 12.2 | 65 | 10.3 | 21 | 10.5 | |
Diabetes control improved a bit | 185 | 11.3 | 126 | 15.6 | 47 | 7.5 | 12 | 6.0 | |
Diabetes control improved a lot | 87 | 5.3 | 57 | 7.1 | 20 | 3.2 | 10 | 5.0 | |
Did not answer | 35 | 2.1 | 2 | 0.3 | 7 | 1.1 | 26 | 13.0 | |
Consumption of alcoholic beverage after onset of the pandemic | < 0.0001 | ||||||||
Do not consume alcoholic beverage | 884 | 55.1 | 391 | 48.6 | 385 | 61.3 | 108 | 61.4 | |
Consumed alcoholic beverage before, but not during the pandemic | 82 | 5.1 | 53 | 6.6 | 20 | 3.2 | 9 | 5.1 | |
Continued consuming alcoholic beverage at the same frequency | 314 | 19.6 | 161 | 20.0 | 115 | 18.3 | 38 | 19.6 | |
Alcoholic beverage consumption increased | 123 | 7.7 | 71 | 8.8 | 42 | 6.7 | 10 | 5.7 | |
Alcoholic beverage consumption decreased | 200 | 12.5 | 124 | 15.4 | 65 | 10.3 | 11 | 6.3 | |
Did not answer | 30 | 1.8 | 5 | 0.6 | 1 | 0.2 | 24 | 12.0 | |