Table 1 Body weight, weight of tissues and metabolic variables of mice after experimental protocol
CHOW-SED (n = 10) | CHOW-TR (n = 10) | CAF-SED (n = 10) | CAF-TR (n = 10) | |
|---|---|---|---|---|
Inicial body weight (g) | 21.2 ± 0.5 | 21.1 ± 0.4 | 20.9 ± 0.3 | 20.9 ± 0.5 |
Final body weight (g) | 27.3 ± 0.6 | 24.3 ± 0.6* | 27.2 ± 0.6 | 24.7 ± 0.5* |
Body weight gain (g) | 6.3 ± 0.3 | 3.2 ± 0.5* | 6.3 ± 0.6 | 3.8 ± 0.5* |
Subcutaneous fat pad (mg/g) | 11 ± 0.7 | 9.1 ± 0.8 | 15.4 ± 1.2# | 10.3 ± 1.1 |
Periepdidymal fat pad (mg/g) | 12.8 ± 0.7 | 9.6 ± 0.3% | 15.4 ± 1.1$ | 11.1 ± 1.0 |
Retroperitoneal fat pad (mg/g) | 2.9 ± 0.3 | 1.6 ± 0.1 | 4.2 ± 0.4$ | 2.9 ± 0.6 |
Gastrocnemius weight (mg/g) | 11.1 ± 0.2 | 11.2 ± 0.09 | 10.6 ± 0.71 | 11.0 ± 0.18 |
Plantaris weight (mg/g) | 1.20 ± 0.04 | 1.31 ± 0.07 | 1.15 ± 0.04 | 1.21 ± 0.04 |
Soleus weight (mg/g) | 0.64 ± 0.03 | 0.71 ± 0.02 | 0.71 ± 0.07 | 0.71 ± 0.05 |
Fasted glucose (mg/dL) | 121 ± 4.9 | 101 ± 5.1 | 133 ± 7.2& | 124 ± 4.1 |
AUC (mg/dL/120 min) | 28.333 ± 1133 | 25.975 ± 1305 | 35.200 ± 1076# | 28.896 ± 1589 |
kITT (%/min) | 3.4 ± 0.28 | 3.9 ± 0.33 | 2.5 ± 0.28# | 4.1 ± 0.27 |
Food intake (g/animal/24 h) | 3.68 ± 0.07 | 3.31 ± 0.07 | 4.09 ± 0.07 | 4.21 ± 0.10 |