Table 4 Predictor of diabetes outcomes
Beta (CI 95%) | P-value | r2 | r-adj | |
|---|---|---|---|---|
Dependent: HbA1c | ||||
Lack of access to healthy food during the pandemic | 0.29 (0.01; 0.58) | 0.0437 | 0.0023 | 0.1620 |
Education (ref graduate): | ||||
High school | 0.51 (0.34; 0.68) | < 0.0001 | 0.0257 | 0.1239 |
Associate | 0.44 (0.20; 0.68) | 0.0003 | 0.0092 | 0.1498 |
Marital status (ref married): | ||||
Single | 0.22 (0.08; 0.36) | 0.0017 | 0.0056 | 0.1554 |
Age | − 0.01 (− 0.01; 0.00) | 0.0001 | 0.0167 | 0.1406 |
Dependent: TiR | ||||
Lack of access to diabetes care during the pandemic | − 6.75 (− 13.02; − 0.48) | 0.0349 | 0.0025 | 0.1755 |
Education (ref graduate): | ||||
High school | − 6.84 (− 9.69; − 3.99) | < 0.0001 | 0.0171 | 0.1522 |
Associate | − 5.52 (− 9.48; − 1.56) | 0.0064 | 0.0049 | 0.1687 |
Marital status (ref married) Single | − 2.32 (− 4.60; − 0.03) | 0.0471 | 0.0022 | 0.1777 |
Agea | − 0.15 (− 0.24; − 0.07) | 0.0003 | 0.0116 | 0.1638 |