Table 2 Distribution of control characteristics across categories of DII®
Mean ± SD | P-value | ||
|---|---|---|---|
DII® ≤ 0.02 (n = 203) | DII® > 0.02 (n = 118) | ||
Age (years) | 14.35 ± 1.54 | 13.92 ± 0.97 | < 0.0001 |
Weight (kg) | 77.61 ± 6.58 | 75.44 ± 8.80 | 0.01 |
Height (cm) | 165.04 ± 3.78 | 165.15 ± 5.56 | 0.83 |
Body mass index (BMI) | 19.80 ± 2.59 | 18.97 ± 2.17 | < 0.0001 |
Fat mass | 15.11 ± 5.84 | 14.20 ± 5.67 | 0.17 |
Muscle mass | 39.76 ± 3.25 | 39.84 ± 3.06 | 0.81 |
Metabolic rate | 1555.66 ± 139.44 | 1522.35 ± 153.72 | 0.04 |
The score of nutrition knowledge | 63.10 ± 2.36 | 64.00 ± 5.69 | 0.10 |
Energy (kcal/day) | 2437.25 ± 302.69 | 2582.24 ± 960.48 | 0.04 |
Protein (g/day) | 90.23 ± 14.73 | 90.27 ± 36.43 | 0.99 |
Carbohydrate (g/day) | 286.00 ± 42.76 | 297.45 ± 103.47 | 0.16 |
Fat total (g/day) | 107.40 ± 17.04 | 118.58 ± 62.96 | 0.06 |
Cholesterol (mg/day) | 298.93 ± 70.22 | 308.42 ± 231.95 | 0.58 |
Caffeine (mg/day) | 42.51 ± 14.48 | 48.07 ± 37.35 | 0.06 |
Self-care rating | 45.11 ± 5.17 | 46.22 ± 13.52 | 0.29 |