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Table 1 The demographic and clinical characteristics of the diabetic patients with and without plaques

From: Association between serum visfatin levels and atherosclerotic plaque in patients with type 2 diabetes

Variables

Plaques (n = 56)

No plaques (n = 41)

P-value

Age (years)

54.04 ± 12.09

47.20 ± 13.88

0.011

BMI (kg/m2)

27.91 ± 3.21

27.82 ± 4.34

0.913

Diabetes duration (year)

5.86 ± 5.27

5.48 ± 6.06

0.747

Waist circumference (cm)

98.33 ± 8.89

98.82 ± 11.36

0.817

Hipline circumference (cm)

103 (98, 105.5)

99 (95, 105.75)

0.952

Waist-to-hip ratio (WHR)

0.96 ± 0.06

0.96 ± 0.07

0.803

White blood cell (109/L)

6.80 ± 1.61

6.45 ± 1.84

0.319

Neutrophils (109/L)

3.92 ± 1.23

3.70 ± 1.27

0.385

Lymphocytes (109/L)

2.21 ± 0.66

2.09 ± 0.70

0.376

Platelets (109/L)

205.86 ± 55.05

197.10 ± 64.65

0.474

Alanine aminotransferase (U/L)

33.75 ± 22.01

39.98 ± 26.52

0.21

Aspartate aminotransferase (U/L)

24.80 ± 21.04

25.88 ± 14.77

0.78

γ-Glutamyl transpeptidase (U/L)

49.80 ± 35.87

61.72 ± 41.30

0.135

Total cholesterol (mg/dL)

4.91 ± 1.70

5.62 ± 2.58

0.108

Triglycerides (mg/dL)

3.22 ± 3.77

2.89 ± 3.23

0.653

LDL cholesterol (mg/dL)

2.69 ± 1.02

2.98 ± 1.36

0.240

HDL cholesterol (mg/dL)

0.99 ± 0.31

1.07 ± 0.25

0.180

Serum total bilirubin (STB)

10.6 (8.65, 13.45)

12.8 (10.2, 18)

0.01

Direct (conjugated) bilirubin (SDB)

3.2 (2.38, 4.25)

3.8 (2.7, 6.1)

0.048

Indirect (unconjugated) bilirubin (SIB)

7.3 (6, 9.9)

8.8 (7.2, 12.7)

0.021

Uric acid (μmol/L)

0.37 ± 0.12

0.39 ± 0.25

0.557

Creatinine (mg/dL)

74.11 ± 21.20

67.80 ± 20.51

0.146

Endogenous creatinine clearance rate, Ccr

100.31 ± 26.07

115.43 ± 29.16

0.009

Glycated hemoglobin A1c (%)

9.44 ± 1.90

9.48 ± 2.78

0.943

Fasting plasma glucose (mmol/L)

9.32 ± 3.67

9.67 ± 3.60

0.642

2 h postprandial plasma glucose (mmol/L)

17.64 ± 4.15

17.53 ± 4.64

0.904

Fasting C-peptide (ng/mL)

2.62 ± 1.10

2.39 ± 1.37

0.378

2-h postprandial C peptide (ng/mL)

5.79 ± 3.23

5.02 ± 2.96

0.238

Fasting insulin (mIU/L)

17.84 ± 27.99

14.04 ± 11.16

0.419

2 h postprandial insulin (mIU/L)

43.05 ± 46.10

45.98 ± 85.87

0.831

HOMA-IR

4.57 (2.84, 7.77)

4.49 (2.23, 6.88)

0.733

Visfatin (ng/mL)

0.68 (0.46, 1.58)

0.45 (0.23, 0.76)

0.0002