From: Improved insulin sensitivity and lower postprandial triglyceride concentrations after cold-pressed turnip rapeseed oil compared to cream in patients with metabolic syndrome
Variablea
Cream
CPTRO
p
n = 37
AUC triglyceridesb
16.41(8.54)
13.865(9.09)
< 0.001
OGIS
324 (38.97)
377 (68.38)
Stumvoll
0.079 (0.029)
0.085 (0.028)
0.038
Gutt
67.0 ± 2.78
78.8 ± 4.97
p = 0.001
McAuley
5.68 ± 0.20
5.96 ± 0.20
NS