Metabolic syndrome criteriaa (OR and 95% CI) | P for trendb | |||||
---|---|---|---|---|---|---|
Q1 | Q2 | Q3 | Q4 | Q5 | ||
P1—Vegetables/fruits | ||||||
Model 1 | 1.00 | 0.87 (0.75, 1.00) | 0.87 (0.75, 1.00) | 0.96 (0.83, 1.10) | 1.04 (0.90, 1.20) | 0.229 |
Model 2 | 1.00 | 0.91 (0.77, 1.06) | 0.88 (0.75, 1.03) | 0.96 (0.82, 1.13) | 1.07 (0.90, 1.28) | 0.366 |
P2—Common Brazilian fast foods/full fat dairy/milk based desserts | ||||||
Model 1 | 1.00 | 0.85 (0.74, 0.98) | 0.86 (0.74, 0.99) | 0.89 (0.77, 1.03) | 1.08 (0.94, 1.25) | 0.225 |
Model 2 | 1.00 | 0.83 (0.71, 0.97) | 0.81 (0.69, 0.95) | 0.77 (0.65, 0.91) | 0.86 (0.71, 1.04) | 0.057 |
P3—Common Brazilian meal | ||||||
Model 1 | 1.00 | 1.51 (1.29, 1.75) | 1.81 (1.55, 2.11) | 2.26 (1.93, 2.65) | 2.89 (2.45, 3.42) | <0.001 |
Model 2 | 1.00 | 1.32 (1.12, 1.56) | 1.48 (1.25, 1.76) | 1.81 (1.52, 2.15) | 2.13 (1.76, 2.58) | <0.001 |
P4—Diet, light foods and beverages/low fat dairy | ||||||
Model 1 | 1.00 | 1.31 (1.13, 1.51) | 1.59 (1.37, 1.85) | 1.78 (1.53, 2.08) | 2.02 (1.72, 2.38) | <0.001 |
Model 2 | 1.00 | 1.24 (1.05, 1.46) | 1.40 (1.18, 1.65) | 1.44 (1.21, 1.71) | 1.47 (1.23, 1.71) | <0.001 |
DASH diet pattern | ||||||
Model 1 | 1.00 | 0.90 (0.78, 1.03) | 0.88 (0.77, 1.01) | 0.75 (0.64, 0.86) | 0.72 (0.61, 0.83) | <0.001 |
Model 2 | 1.00 | 0.94 (0.80, 1.10) | 0.96 (0.82, 1.11) | 0.81 (0.69, 0.95) | 0.88 (0.74, 1.05) | 0.044 |
Newly diagnosed diabetesc | ||||||
P1—Vegetables/fruits | ||||||
Model 1 | 1.00 | 1.01 (0.81, 1.25) | 0.95 (0.76, 1.19) | 0.99 (0.80, 1.24) | 1.19 (0.96, 1.47) | 0.132 |
Model 2 | 1.00 | 1.05 (0.84, 1.32) | 1.00 (0.79, 1.26) | 1.04 (0.82, 1.31) | 1.29 (1.01, 1.65) | 0.077 |
P2—Common Brazilian fast foods/Full fat dairy/milk based desserts | ||||||
Model 1 | 1.00 | 0.70 (0.57, 0.85) | 0.71 (0.57, 0.87) | 0.66 (0.53, 0.82) | 0.76 (0.61, 0.94) | 0.007 |
Model 2 | 1.00 | 0.67 (0.54, 0.82) | 0.66 (0.53, 0.81) | 0.57 (0.45, 0.72) | 0.59 (0.46, 0.77) | <0.001 |
P3—Common Brazilian meal | ||||||
Model 1 | 1.00 | 1.54 (1.21, 1.97) | 1.58 (1.23, 2.02) | 1.92 (1.50, 2.46) | 2.53 (1.96, 3.25) | <0.001 |
Model 2 | 1.00 | 1.41 (1.09, 1.80) | 1.42 (1.10, 1.82) | 1.64 (1.28, 2.12) | 2.04 (1.56, 2.68) | <0.001 |
P4—Diet, light foods and beverages/low fat dairy | ||||||
Model 1 | 1.00 | 1.23 (0.99, 1.52) | 1.29 (1.04, 1.61) | 1.61 (1.28, 2.01) | 1.71 (1.35, 2.18) | <0.001 |
Model 2 | 1.00 | 1.19 (0.96, 1.48) | 1.21 (0.96, 1.52) | 1.46 (1.15, 1.84) | 1.45 (1.13, 1.88) | 0.001 |
DASH Diet Pattern | ||||||
Model 1 | 1.00 | 1.01 (0.82, 1.26) | 1.01 (0.82, 1.25) | 0.94 (0.75, 1.18) | 0.91 (0.72, 1.15) | 0.324 |
Model 2 | 1.00 | 1.04 (0.83, 1.29) | 1.07 (0.86, 1.32) | 1.01 (0.80, 1.27) | 1.07 (0.84, 1.36) | 0.702 |