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Table 3 Prevalence of metabolic syndrome (%) in different age groups

From: Associations between fish consumption and metabolic syndrome. A large cross-sectional study from the Norwegian Tromsø Study: Tromsø 4

 

N

%

Total sample

1927

8.1

Women

869

7.0

 <45 years

107

1.6

 45–59 years

342

8.6

 60–70 years

420

25.8

Men

1058

9.2

 <45 years

210

3.5

 45–59 years

483

12.1

 60–70 years

365

24.4

  1. Metabolic syndrome criteria by the JIS definition: waist circumference ≥94 cm in men and ≥80 cm in women, triglycerides ≥150 mg/dL (1.7 mmol/L), HDL cholesterol <40 mg/dL (1.0 mmol/L) in men and <50 mg/dL (1.3 mmol/L) in women, glucose ≥100 mg/dL (5.5 mmol/L), systolic blood pressure ≥130 mm Hg and diastolic blood pressure ≥85 mm Hg. Plasma glucose was not fasting
  2. The Tromsø Study: Tromsø 4