Skip to main content

Table 4 Comparison of basic anthropometric and biochemical parameters in patients before (OB1) and 6 months after (OB2) bariatric surgery

From: The short-term effect of bariatric surgery on non-invasive markers of artery function in patients with metabolic syndrome

 

OB1 (n = 40)

OB2 (n = 40)

p

Body weight (kg)

132.03 ± 18.42

97.46 ± 15.35

<0.0001

BMI (kg/m2)

47.73 ± 6.18

35.22 ± 5.20

<0.0001

FAT (%)

49.15 ± 3.83

38.20 ± 5.66

<0.0001

FFM (kg)

66.78 ± 7.84

59.90 ± 8.92

<0.0001

EBW (kg)

72.34 ± 16.75

37.77 ± 13.97

<0.0001

Fasting glucose (mg/dl)

90.40 ± 10.19

85.35 ± 9.50

0.0139

Fasting insulin (µIU/ml)

17.68 ± 11.29

13.26 ± 20.99

<0.0001

HOMA

3.89 ± 2.33

2.79 ± 4.53

<0.0001

Glucose level 2 h after OGTT (mg/dl)

109.58 ± 31.16

80.20 ± 20.18

<0.0001

Insulin level 2 h after OGTT (µIU/ml)

60.72 ± 53.92

13.77 ± 10.64

<0.0001

HbA1C (%)

5.80 ± 0.89

5.37 ± 0.30

<0.0001

Creatinine (mg/dl)

0.76 ± 0.16

0.77 ± 0.12

NS

Total cholesterol (mg/dl)

199.15 ± 35.13

189.75 ± 29.64

<0.0001

HDL-chol (mg/dl)

52.55 ± 10.97

54.50 ± 9.68

NS

LDL-chol (mg/dl)

120.30 ± 31.59

113.25 ± 28.42

NS

Triglycerides (mg/dl)

124.78 ± 47.70

94.58 ± 40.82

<0.0001

hsCRP (mg/l)

10.19 ± 6.92

4.76 ± 5.62

<0.0001

GFR (ml/min)

96.14 ± 20.76

93.69 ± 19.30

NS