Table 3 Comparison between the non-insulin group before and after treatment (n = 22)
Parameter | Before | After |
|---|---|---|
BMI (kg/m2) n = 19 | 23.2 ± 1.0 | 23.3 ± 1.0 |
Systolic blood pressure (mmHg) n = 20 | 155.7 ± 6.3 | 162.3 ± 5.4 |
Diastolic blood pressure (mmHg) n = 20 | 78.7 ± 3.3 | 79.7 ± 3.0 |
Total protein (g/dL) | 6.5 ± 0.1 | 6.6 ± 0.1 |
Albumin (g/dL) | 3.7 ± 0.1 | 3.8 ± 0.1 |
AST (U/L) | 14.9 ± 1.0 | 13.4 ± 1.2 |
ALT (U/L) n = 21 | 11.6 ± 1.4 | 10.1 ± 1.6 |
γ1.6 (U/L) | 22.3 ± 3.0 | 23.2 ± 3.4 |
Total bilirubin (mg/dL) n = 17 | 0.35 ± 0.03 | 0.28 ± 0.02* |
ALP (U/L) n = 21 | 251.0 ± 28.4 | 256.7 ± 25.8 |
LDH (U/L) n = 21 | 189.5 ± 6.0 | 179.2 ± 6.1 |
BUN (mg/dL) | 54.5 ± 1.8 | 53.8 ± 2.3 |
Creatinine (mg/dL) | 8.21 ± 0.34 | 8.28 ± 0.44 |
Total cholesterol (mg/dL) | 162.6 ± 8.2 | 149.6 ± 6.9* |
LDL-C (mg/dL) n = 21 | 83.1 ± 5.9 | 75.8 ± 5.0* |
HDL-C (mg/dL) | 46.9 ± 3.4 | 47.5 ± 3.5 |
Triglyceride (mg/dL) n = 21 | 119.7 ± 9.4 | 121.2 ± 11.9 |
CPR (ng/mL) n = 19 | 10.62 ± 1.20 | 11.56 ± 1.32 |
BG (mg/dL) | 163.7 ± 9.2 | 162.7 ± 8.1 |
GA (%) | 22.0 ± 0.8 | 21.2 ± 0.8 |
BNP (ng/mL) n = 21 | 429.2 ± 98.5 | 360.0 ± 79.3 |
hsCRP (mg/dL) n = 20 | 0.178 ± 0.046 | 0.193 ± 0.073 |
8OHdG (ng/mL) n = 12 | 0.356 ± 0.022 | 0.355 ± 0.041 |