Skip to main content

Table 3 Regression coefficients (beta, ß) of dietary total, soluble and insoluble fiber for prediction of hs-CRP levels according to a generalized linear model

From: Fiber intake and inflammation in type 1 diabetes

 

Unadjusted

Adjusted1

Adjusted2

Adjusted3

 

ß (SE)

P

ß (SE)

P

ß (SE)

P

ß (SE)

P

Total fiber (g/day)

−0.039 (0.0118)

0.001

−0.030 (0.0120)

0.02

−0.037 (0.0140)

0.007

−0.042 (0.0134)

0.002

Soluble fiber (g/day)

−0.106 (0.0417)

0.011

−0.078 (0.0421)

0.06

−0.092 (0.0426)

0.03

−0.098 (0.0426)

0.022

Insoluble fiber (g/day)

- 0.053 (0.0160)

0.001

−0.039 (0.0176)

0.026

−0.050 (0.0194)

0.009

−0.057 (0.0184)

0.002

  1. 1Adjusted for HbA1c and energy intake (kcal/weight).
  2. 2Adjusted for HbA1c and weight (g/kg) of protein.
  3. 3Adjusted for HbA1c and weight (g/kg) of carbohydrate.