Table 2 Coronary lesions and cardiovascular risk factors of individuals classified according to FPG levels
Classification according to FPG | ||||
|---|---|---|---|---|
Normal | Prediabetes | Diabetes | p | |
n | 271 | 210 | 31 | |
Total coronary lesions | 2 [0–4] | 2 [0–4] | 2 [0–4.25] | NS |
Framingham risk ≥ 20% (%) | 15.1 | 25.4 | 6.9 | NS |
CAD (stenosis > 50%) (%) | 59.3 | 61.0 | 65.6 | NS |
Hypertension (%) | 80.5 | 86.2 | 87.5 | NS |
Dyslipidemia (%) | 80.7 | 82.1 | 71.9 | NS |