Fasting glucose | Sensitivity (95% CI) | Specificity (95% CI) |
---|---|---|
≤ 84 mg/dl | 69.6 (59.5-79.8) | 29.1 (24.2-34.0) |
85 mg/dl | 74.7 (65.1-84.3) | 26.1 (21.3-30.8) |
86 mg/dl | 81.0 (72.4-89.7) | 21.2 (16.8-25.6) |
87 mg/dl | 86.1 (78.4-93.7) | 18.5 (14.3-22.7) |
88 mg/dl | 88.6 (81.6-95.6) | 14.2 (10.5-18.0) |
89 mg/dl | 89.9 (83.2-96.5) | 11.8 (8.3-15.3) |
90 mg/dl | 89.9 (83.2-96.5) | 9.1 (6.0-12.2) |
91 mg/dl | 89.9 (83.2-96.5) | 7.6 (4.7-10.4) |
92 mg/dl | 91.1 (84.9-97.4) | 7.0 (4.2-9.7) |
93 mg/dl | 92.4 (86.6-98.2) | 5.2 (2.8-7.5) |
94 mg/dl | 92.4 (86.6-98.2) | 4.2 (2.1-6.4) |
≥ 95 mg/dl | 100.0 | 0.0 |