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Table 2 Significant correlation of demographic, anthropometric, dietary and biochemical data with CAD risk score (p < 0.05)

From: Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study

 

CAD Risk Score

p Value

Age

0.420

<0.0001

% energy from Protein

0.309

0.012

Glucose

0.374

<0.0001

HDL-C

-0.323

<0.0001

Uric acid

0.370

<0.0001

SBP

0.461

<0.0001

DBP

0.358

<0.0001

MS (number of components)

0.453

<0.0001

  1. CAD: coronary artery disease; HDL-C: high-density lipoprotein; LDL-C: low-density lipoprotein; nHDL-C: non high-density lipoprotein; SBP: systolic blood pressure; DBP: diastolic blood pressure; MS: metabolic syndrome